1 PM: Mushroom Cooking Demonstration

Chef Shai Lavi's inclusive, unpretentious approach to fine dining is redefining the culinary landscape. Inspired by his Mediterranean Israeli heritage, his community-driven restaurant, The Third Space, centers around fresh spices and seasonal produce. In Chef Shai's kitchen, the daily menu bursts with bold, global flavors, fueled by his passion for food and dedication to sourcing ingredients from local and family-owned farms. Chef Shai, his wife Karen, and The Third Space culinary team provide guests with the unique opportunity to create connections and memories through food in an unhurried, warm, and welcoming environment.